There are a wide variety of food and drink options available at Epsom Downs Racecourse. The permanent bars and eateries are detailed below, alongside these offers there is also a wide variety of catering units around the perimeter of the Duchess’s Stand.
Duchess’s Stand – all situated in the Oaks Hall
Bridget’s Bar – the main bar in the Oaks Hall
Traditional Favourites – homemade pork baps served with stuffing and apple sauce. Beer, wine and soft drinks available
Fish & Chips Café - traditional fish and chips, plus draught and bottled beers, wine and soft drinks
Costa Coffee – coffee bar serving light snacks, freshly made sandwiches and famous Costa coffees, tea, iced coffees and ice cold Costa drinks
Hogs Back Brewery - traditional real ale bar.
The Queen’s Stand
Mezzanine Bar – full bar facility situated on the ground floor
Mezzanine Costa Coffee - Coffee bar serving light snacks, freshly made sandwiches and famous Costa coffees, tea, iced coffees and ice cold Costa drinks
Blue Riband Bar & Brasserie– on the 1st floor overlooking the finishing straight with outdoor terrace, walk up fine dining experience. Click here for the menu.
Champagne & Tapas Bar - situated at the top of the stairs leading up to the Blue Ribband restaurant – serving a selection of champagne, wine and tapas platters to take away.
Their will be a range of concession units situated between the Queen’s Stand and Duchess Stand as well as a majority located in front of the Entrance Pavilion. These will serve a range of dishes from The Little Italian Kitchen, Burgers and Ice Cream.
Epsom boasts a wide range of restaurant and hospitality areas for a special day out. Our Blue Riband Bistro, situated on the first floor of the Queen’s Stand offers a two course meal from £35 per person. This is a walk-in restaurant facility, tables cannot be booked in advance.
Hospitality packages are available throughout the season, either in shared facilities or privates boxes. Prices start from £50 inc VAT and includes entry badge, car park pass, 2 course meal with coffee and mints, racecard, guest tipster and a table to base yourself for the whole day.
Please contact our team for more information or to book a hospitality package - 01372 460 460.